Fairfield Ledger

Mt. Pleasant News   Wash Journal
Neighbors Growing Together | Jul 17, 2018

Congregate menu includes baked potatoes

Sep 08, 2017
Thursday’s congregate meal at Fairfield Senior Citizen features baked potatoes; September is National Potato Month.

Fairfield Senior Citizen Center has listed its congregate meals menu for the coming week.

Monday — beef burrito, Chuckwagon Corn, mixed green lettuce salad with dressing, banana, crispy rice bar.

Tuesday — baked chicken, cheesy macaroni salad, spinach, fresh melon, apple-cinnamon-oatmeal bars.

Wednesday — meatloaf, red skin potatoes, zucchini-tomato casserole, mandarin oranges and bananas.

Thursday — National Potato Month: baked potato with fix’ins, sour cream, mixed green lettuce salad with dressing, fresh fruit salad, Ranger cookie.

Sept. 15 — pork cutlet, mashed potatoes, brown gravy, Brussels sprouts, pumpkin pie.

Each meal includes wheat dinner roll or bread, unless another bread item is noted, margarine and skim milk.

Meals are served at 11:30 a.m. Monday through Friday at the Fairfield Senior Citizen Center, and at noon Monday, Wednesday and Friday at the Lockridge Senior Center.

Reservations for meals must be made one day in advance. Reservations at the Fairfield site can be made at the senior center or by calling 472-4403. For reservations at the Lockridge site, call 319-696-2086.

For people 60 years of age and older and their spouse of any age, there is a suggested contribution based on income range. Individuals younger than 60 pay the full meal charge as posted at the meal site.

Check at the meal sites for meal options, such as shelf-stable meals or frozen meals, to use on days when no meal is served at the center.

Bingo is scheduled to be played from 12:15-1:30 p.m. Tuesday and Thursday at the Fairfield Senior Citizen Center.

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